Amali – Mediterranean
Stepping into this airy Upper East Side sanctuary feels like a transportive escape to a sun-drenched Mediterranean villa, where rustic wooden accents and soft, golden lighting create an atmosphere of effortless coastal elegance. The kitchen breathes life into the vibrant bounty of the land and sea, crafting plates where the fragrance of fresh oregano and the bright zest of cold-pressed olive oil elevate seasonal ingredients into a soulful celebration of regional tradition.
115 East 60th Street, New York, 10022 +1-212-339-8363Rating: 4.3/5 (550 reviews)
Cuisine: Mediterranean
Price range: $$$
Menu
- Choice Of Three - 22
- All Six - 40
- Parsnip Hummus - 13
- Labneh - 12
- Baba Ghanoush - 13
- Spicy Feta - 16
- Mezze Platter - 48
- Pan con Tomate - 10
- Half Dozen Oysters - 24
- Scallop Crudo - 22
- Tuna Crudo - 25
- Salmon Carpaccio - 24
- Tasmanian Beef Carpaccio - 28
- Spanish Octopus - 27
- Gem Lettuce - 18
- Kale Salad - 19
- Stracciatella - 24
- Tagliolini - 29
- Linguine - 32
- Risotto - 25
- Spaghetti - 27
- Agnolotti - 27
- Swordfish - 39
- Golden Tilefish - 37
- Australian Grass-Fed Filet Mignon - 56
- Tamarind Chicken - 32
- Colorado Lamb Chops - 65
- Canary Island Branzino - 110
- Happy Valley Ribeye - 125
- Fingerling Potatoes - 12
- Bloomsdale Spinach - 12
- Roasted Broccoli - 12
- Roasted Squash - 12
- Basque Style Cheesecake - 13
- Chocolate Mousse - 15
- Creme Brûlée - 14
- Affogato - 10
- Gelato - Chocolate - 6
- Gelato - Vanilla - 6
- Lemon Sorbetto - 6
- Bread Pudding - 16