Anju – Korean
Anju pulses with a vibrant energy, where the sizzle of the kitchen and the intoxicating aroma of spicy mala and toasted sesame invite guests into a modern celebration of Korean flavors. Delicate, hand-pleated mandu and shatteringly crisp chikin share the table with inventive creations like savory chive-waffle fried chicken, each dish balancing bold heat with refined artistry. Whether diving into a colorful gimbap box or savoring the silky textures of fresh yukhoe, diners are immersed in a playful yet sophisticated culinary journey that reimagines tradition for the contemporary palate.
1805, 18th Street Northwest, Washington, DC0Cuisine: Korean
Price range: $$
Hours
- Monday - Sunday
- 8:00 AM - 8:00 PM
Menu
- Mandu - 16
- Chikin - 25
- Broccolini Twigim - 17
- Yache Mandu - 17
- Yukhoe - 23
- Hwe - 20
- Dak Mandu - 19
- Buchu Jeon Waffle & Mala Fried Chicken - 28
- Gimbap Box - 28
- Brunch Smash Burger - 16
- Shrimp Juk - 22
- Salmon BLT - 22
- Hansik Jeongsik - 25
- Peach & Pecan Pancakes - 17
- Grilled Kalbi & Eggs - 30
- Saengseon - 36
- Ori Juk - 49
- Haemul Bokkeumbap - 28
- Gamjatang - 28
- Ssam Board - 42
- Palace Ddukbokgi - 27
- Dolsot Bibim Bap - 26
- Dak Jjim - 26
- Kimchi Jjigae - 26
- Winter Salad - 16
- Panchan Set of Three - 15
- 30-Day Kimchi - 6
- Beet Kkakdugi - 6
- Soy-brined Chayote - 6
- Pickled Cucumbers - 6
- Collard Green Kimchi - 6
- Eomuk - 6
- Sweet Lotus Root - 6
- Loaded Tater Tots (Large) - 12
- Misugaru Doughnuts - 15
- Coffee Cheesecake - 14
- Sorbet or Gelato - 5
- Berry Matcha Parfait - 9
- Strawberry & Lychee Lemonade - 8
- Peach Perfect - 14
- La Colombe Cold Brew - 4
- Saam Jang Bloody Mary - 8
- Korea-Jillo - 14
- Korean MAXX - 4
- Cinnamon Toast Punch - 14