Au Za'atar – Middle Eastern
Sun-drenched and spirited, this Levantine gem invites diners into a world of bold spices and communal warmth, where the morning air carries the fragrant promise of toasted za'atar and slow-simmered vegetable casseroles. Artful brunch plates reimagine tradition, featuring golden falafel-topped benedicts and savory kafta alongside vibrant spreads of silken hummus and smoky muhammara that beg to be shared. Every bite offers a journey through the Levant, transforming a simple meal into a rich, sensory celebration of Middle Eastern hospitality.
188, Avenue A, New York, NY, 10009 +121225456600Cuisine: Middle Eastern
Price range: $$
Hours
- Monday - Sunday
- 11:00 AM - 11:00 PM
Menu
- Au Za'atar Breakfast - 28
- Middle Eastern Breakfast - 27
- Vegetarian Falafel Benedict - 27
- Kafta Benedict - 27
- Mushroom & Cheese Omelette - 26
- Al-'Ayn - 28
- Baked Eggs and Vegetable Casserole - 29
- Hummus - 17.5
- Baba Ganoush - 19.5
- Muhammara - 20
- Traditional Falafel - 21
- Batata Harra - 17.5
- Soujouk - 24
- Makanek - 24
- Kibbeh Krass - 21
- Za'atar Manouche - 16
- Jebne Manouche - 20
- Lahmeh Bi Ajin - 19
- Lamb Shank - 58
- Shish Barak - 46
- Kharouf - 52
- Shish Tawook - 41
- Filet Mignon Shish Kebab - 54
- Mimosa - 17
- Fresh Squeezed Orange Juice - 12
- Beirut Beer Pilsner - 12
- Lebanese Please Cocktail - 19
- Knafeh - 17.5
- Baklawa - 12.5
- Mouhallabie - 12.5