Bangia – Korean
Steaming cauldrons of spicy army stew and golden, lacey-edged pancakes anchor the table at this vibrant Korean haunt, where the atmosphere hums with the energy of shared feasts and communal storytelling. The kitchen masterfully balances tradition and indulgence, pairing tender marinated meats with modern cravings like truffle-infused noodles and shatteringly crisp chicken wings. Every bite offers a bold collision of heat and umami, inviting guests to linger over a soulful dining experience that feels both nostalgic and excitingly contemporary.
11, East 32nd Street, New York, NY, 10016 +121267967900Cuisine: Korean
Price range: $$
Hours
- Sunday - Thursday
- 6:00 PM - 1:00 AM
- Friday - Saturday
- 6:00 PM - 3:30 AM
Menu
- Budae Jeongol - 38
- Marinated Pork Feet - 36
- Marinated Beef Bulgogi Rice Platter - 18
- Truffle Oil Chapaguri with Strip Loin or Pork Belly - 24
- 10 Piece Fried Chicken Wings - 28
- Seafood Pancake - 24
- Kimchi & Pork Pancake - 22
- Corn Cheese Pancake - 20
- Truffle Potato Pancake - 22
- Spicy Squid & Pork Belly - 28
- Spicy Webfoot Octopus & Pork Belly - 30
- Spicy Chicken Feet with Cheese - 26
- Spicy Seafood Cheese Rice Cake - 28
- Tofu & Kimchi with Pork - 26
- Spicy Chicken with Mozzarella Cheese - 28
- Bangia Rolled Omelet - 18
- Beef Brisket Rice Cake - 28
- Chadol Sookju - 26
- Soondae Tteokbokki - 26
- Kimchi Stew - 24
- Spicy Chicken Stew - 36
- Spicy Mixed Seafood Soup - 32
- Clam Soup - 24
- Fish Cake Oden Soup - 24
- Beef Intestine Jeongol - 42
- Bangia Rye-Nana - 17
- Berry Me - 17
- Yuzu Soju (1-Liter) - 36
- Bangia Lager Draft - 9
- Chamisul Fresh Soju - 18
- Yuzu Soda - 6