Bangkok Supper Club – Thai
Bangkok Supper Club pulses with the vibrant energy of a modern Thai salon, where the rhythmic clatter of the open kitchen and the warm glow of the chef’s counter invite guests into a world of bold, elevated flavors. Delicate uni and crab tartlets give way to the smoky char of prawn satay and the rich decadence of foie gras duck breast wraps, each dish a masterclass in balancing traditional heat with contemporary finesse. Whether settling in for an intimate kitchen counter tasting or celebrating under the festive lights of a gala evening, the experience captures the soulful, high-octane spirit of Bangkok’s culinary scene.
641 Hudson Street, New York, New York 10014Rating: 5/5 (1 reviews)
Cuisine: Thai
Price range: $$$
Hours
- Monday - Sunday
- 11:00 AM - 9:00 PM
Menu
- New Year's Eve Tasting - General Admission - 150
- New Year's Eve Tasting - VIP Seating - 200
- Kitchen Counter Tasting - 150
- Uni and Crab Tartlet0
- Foie Gras Duck Breast Wrap0
- Khao Mun Gai0
- Yum Khai Dao0
- Goi0
- Grilled Mushroom Salad0
- Prawn Satay0
- Hokkaido Scallop Ceviche0
- Lin Yang0
- Octopus0
- Yum Som O0
- Chutoro Laab0
- Pork Jowl0
- Beef Cheeks Massaman Curry0
- Grilled Eggplant0
- Ba Jang Lobster0
- Chilean Sea Bass Chakram Curry0
- Whole Branzino0
- Bangkok Gai Yang0
- Crying Tiger0
- Green Beans0
- Bok Choy0
- Brown Butter Lobster Daiquiri0
- Bird of Paradise0
- Smokey Milk0
- Truffled Pandan0
- Beets ‘n’ Cream0
- Mango Flame0
- Guava Nam Jim0
- Fish Sauce Cocktail0
- Penicillin0
- Mushroom Cocktail0