Bleu Northeast Kitchen – American
Sunlight dances across a space defined by the comforting aroma of toasted Red Hen bread and the sweet, buttery scent of pancakes hitting the griddle. This bright morning retreat invites guests to linger over vibrant berry-topped fruit bowls and artisanal pastries, offering a refined yet soulful start to the day that celebrates the simple elegance of a perfectly crafted breakfast.
25, Cherry Street, Burlington, VT, 05401 +180286486000Cuisine: American
Price range: $$
Hours
- Monday - Sunday
- 8:00 AM - 8:00 PM
Menu
- Pastries - 6
- Red Hen Toast - 2
- Bagels - 2
- Fruit Salad with Berries - 6
- Individual Cereal - 4
- Yogurt Cup - 4
- Oatmeal - 7
- Yogurt Parfait - 12
- Breakfast Sandwich - 16
- Pancakes - 16
- Herb Focaccia - 6
- Classic Shrimp Cocktail - 18
- Vermont Cheese - 14
- Marinated Olives - 8
- Sweet Potato Wedges - 10
- Ricotta Fritters - 10
- Corn Grit Cheese Fries - 10
- Burrata - 14
- Herb Fries - 9
- Arancini - 10
- Little Gem - 15
- Caesar of the Season - 16
- Brussel Sprouts - 15
- Roasted Baby Carrots - 15
- Half Chicken - 35
- Short Rib - 38
- Arctic Char - 34
- Steak Frites - 36
- Templeton Farm Beef Burger - 22
- Fried Chicken Sandwich - 19
- Veggie Burger - 20
- Turkey Club - 20
- Spaghetti & Meatball - 24
- Bucatini - 19
- Fusilli - 29
- Add Grilled Shrimp - 18
- Add Teres Major Steak - 20
- Add Chicken Roulade - 14
- Add Arctic Char - 24
- Bleu Martini - 19
- Whistlepig Old-Fashioned - 22
- House Sangria - 14
- Peach Fuzz - 15
- Spa Day - 15
- Maple Manhattan - 14
- Trois Amici - 14
- Northern Fire - 15
- Rosebud - 13
- Rummy 500 - 13