Bluebeard – American
Bluebeard invites guests into a soulful, high-energy space where the smoky aroma of grilled bread and the briny scent of freshly shucked oysters set the stage for a communal feast. Artfully composed charcuterie boards and vibrant, farm-to-table salads bring a burst of seasonal color to the table, creating an atmosphere that feels both sophisticated and effortlessly social.
653, Virginia Avenue, Indianapolis, IN, 46203 +131768615800Cuisine: American
Price range: $$
Hours
- Monday - Sunday
- 8:00 AM - 8:00 PM
Menu
- Grilled Bread - 12
- Chips & Dip - 6
- Nuts - 8
- Oysters - 4
- Olives - 8
- Pickle Plate - 9
- Charcuterie & Cheese - 22
- Farmer Greens - 15
- Gem Salad - 17
- Grinder Salad - 18
- Winter Panzanella - 17
- Broccoli Cheddar Soup - 12
- Garlic Brassicas - 12
- Grilled Cauliflower - 14
- Fried Brussels Sprouts - 14
- Yukon Potatoes - 12
- Fries - 6
- Ricotta Gnocchi - 32
- Crab Tortelli - 31
- Mafaldine - 23
- Pork Sugo - 28
- Ragu Bolognese - 31
- Faroe Island Salmon - 36
- Semi-Boneless Half Chicken - 36
- Gunthorp Pork Chop - 45
- Hanger Steak - 44
- Cryin Johnny Burger - 20
- Princess Cake - 13
- Cheesecake - 13
- Sorbet - 12
- Croissant Pudding - 13
- Honey Bee - 13
- Flower Girl - 14
- True Stories - 15
- Barone Pizzini Rose Franciacorta 2011 - 75
- House Gin and Tonic - 10
- Green River - 11