Bocca Di Bacco – Italian
Bathed in a warm, sophisticated glow, this vibrant Italian destination invites guests to linger over an array of elevated small plates designed for sharing and celebration. The kitchen transforms fresh ingredients into edible art, where the delicate silkiness of beef carpaccio and ahi tuna tartare meets the satisfying crunch of golden-fried arancini and tender, charred octopus. Every bite captures the essence of modern Mediterranean dining, set within a stylish atmosphere that feels both intimate and energetically social.
West 54th Street, New York, New York 10019Rating: 3/5 (1 reviews)
Cuisine: Italian
Price range: $$
Hours
- Monday - Sunday
- 12:00 PM - 10:00 PM
Menu
- Ahi Tuna Tartare - 25
- Grilled Octopus - 24
- Crab Cakes - 25
- Wagyu Beef Meatballs - 20
- Crispy Calamari - 22
- Arancini - 16
- Zucchini and Eggplant Fries - 18
- Mushroom Crostini - 16
- Beef Carpaccio - 23
- Mixed Green Salad - 16
- Caesar Salad - 18
- Mediterranean Salad - 19
- Pear Salad - 22
- Burrata Caprese - 23
- Fettuccine Bolognese - 28
- Lasagna - 28
- Lobster Ravioli - 32
- Orecchiette Barese - 25
- Rigatoni Vodka - 22
- Spaghetti Carbonara - 26
- Fusilli Norcia - 25
- Fettuccine with Mushrooms - 32
- Spaghetti Cacio e Pepe - 23
- Linguini Vongole - 32
- Steak Frites - 42
- NY Strip Steak - 45
- Braised Beef Short Ribs - 39
- Chicken Parmigiano - 34
- Chicken Piccata - 34
- Wild Alaskan King Salmon - 39
- Branzino - 37
- Mashed Potatoes - 10
- Broccoli Rabe - 10
- Brussels Sprouts - 10
- French Fries - 10
- House Tiramisu - 16
- Chocolate Lava Cake - 16
- Pistachio Basque Cheesecake - 16
- Gelato - 6
- Espresso - 5.5
- Cappuccino - 7.5
- Aperol Spritz - 18
- Peroni - 9
- Sparkling Orange Soda - 6