Bondi Sushi – Japanese
Bondi Sushi captures a breezy, modern energy where the art of Japanese coastal dining is reimagined through a lens of contemporary flair and vibrant flavor. The kitchen transforms premium ingredients into inventive treasures, from the delicate crunch of tuna mushroom chips to the rich, buttery indulgence of miso black cod and wagyu gyoza. The space hums with a sophisticated yet relaxed charm, inviting guests to linger over golden rock shrimp tempura and savory shokupan toast in an atmosphere that feels both polished and effortlessly cool.
75, Kenmare Street, 100120Cuisine: Japanese
Price range: $$
Hours
- Monday - Sunday
- 11:00 AM - 10:00 PM
Menu
- Miso Soup - 7
- Edamame - 7
- Spicy Edamame - 7
- Shishito Peppers - 8
- Tuna Mushroom Chip - 12
- Salmon Shokupan Toast - 9
- Miso Black Cod - 24
- Chicken Karaage - 14
- Wagyu Gyoza - 14
- Rock Shrimp Tempura - 14
- Cauliflower Tempura - 16
- Pork Belly Bao Bun - 14
- King Salmon Sashimi - 10
- Yellowtail Jalapeño Sashimi - 11
- Hokkaido Scallop Sashimi - 15
- Seared A5 Wagyu Nigiri - 14
- Omakase Tasting Menu - 75
- Spicy Tuna Crispy Rice - 18
- Salmon Crispy Rice - 18
- Truffle Avocado Crispy Rice - 18
- Unagi Bowl - 27
- Spicy Tuna Bowl - 22
- Macro Bowl - 20
- Yuzu Creme Brulee - 9
- Black Sesame Lava Cake - 9
- Mochidoki - 10
- Japanese Old Fashioned - 16
- Lychee Martini - 14
- Sapporo Premium Draft - 8
- Ito En Jasmine Green Tea - 4.5
- Saratoga Water - 4