Butcher Block Meats – Steakhouse
Stepping into Butcher Block Meats feels like entering a sanctuary for the modern carnivore, where the rhythmic sound of the cleaver and the sight of expertly marbled cuts behind gleaming glass cases celebrate the timeless craft of the butcher. The experience centers on a series of thoughtfully curated meat bundles, each offering a bounty of premium selections designed to bring the rich, savory flavors of a professional steakhouse directly to the home kitchen.
108 West Main Street, Mandan ND 58554Rating: 4/5 (1 reviews)
Cuisine: Steakhouse
Price range: $$$$
Hours
- Monday - Saturday
- 7:30 AM - 6:00 PM
- Sunday
- 9:00 AM - 6:00 PM
Menu
- Bundle #1 - 299
- Bundle #2 - 399
- Bundle #3 - 269
- Bundle #4 - 299
- Bundle #5 - 179
- Bundle #6 - 269
- Bundle #7 - 329
- Bundle #8 - 189
- Bundle #9 - 269
- Bundle #10 - 299
- Cut and wrap whole deer or lamb - 100
- Process leg quarters - 20
- Process Beef and Hogs - 1.39
- Process Elk and Moose - 1.49
- Process Country Style Sausage - 2.79
- Process Brats & Polish - 2.99
- Process Slim Jims - 3.99
- Process Cheese/Jalapeno Slims - 4.29
- Process Summer Sausage - 2.99
- Process Cheddar/jal. Summer Sausage - 3.29
- Hank Hog Casings - 27.99
- Hank Beef Rounds - 29.99
- Hank Brat Casings - 35.99
- Hank Sheep Casings - 49.99
- Collegen Nippon Casings - 6.99
- 3# Summer Sausage Casings - 0.99
- 5# Summer Sausage Casings - 1.09
- 9# Casing - 1.99
- 1100 ft. Roll of Paper - 65