Case Study Coffee Roasters – American
This refined coffee sanctuary invites guests into a space filled with the intoxicating aroma of small-batch roasting and the gentle hum of precision brewing. The experience celebrates the distinct terroir of every bean, offering everything from the jammy, sun-drenched sweetness of natural-process Ethiopian coffees to the balanced, chocolatey depth of their signature Burnside Blend. It is a haven for the true aficionado, where each pour is treated as a masterclass in flavor and every carafe serves as a shared celebration of the craft.
1422, Northeast Alberta Street, Portland, OR, 972110Cuisine: American
Price range: $
Hours
- Monday - Sunday
- 7:00 AM - 4:00 PM
Menu
- Burnside Blend - 18.5
- Deviation Blend - 19.5
- Guatemala Finca El Tambor (Washed) - 22.5
- Ethiopia Nafkot Admasu (Natural) - 22.5
- Ethiopia Hafursa (Washed) - 23.5
- Decaf Mexico Altura (SWP) - 21.5
- Honduras Santa Barbara (Natural) - 23.5
- Nicaragua Santa Teresa de Mogaton (Natural) - 22.5
- Brewed Coffee To Go (96oz Carafe) - 42
- Additional 96oz Carafe - 38
- Catering Coffee or Tea (Per Gallon) - 60
- Single Espresso Cart Package (2 Hours) - 850
- Double Espresso Cart Package (2 Hours) - 1500
- Guatemalan Coffee Blossom Honey - 16