Casper Fermentables – Korean
The air at Casper Fermentables is thick with the comforting, tangy scent of slow-risen sourdough and the spicy allure of house-fermented treasures. Artisanal craft meets vibrant flavor in dishes like golden turmeric kraut layered over creamy avocado toast or hearty rice bowls brightened by family-recipe kimchi, creating a sanctuary for the senses. Every bite celebrates the patient magic of the fermenter’s art, from the chewy pull of a fresh sourdough bialy to the effervescent, botanical zing of small-batch kombucha.
South Lamar Boulevard, Sunset Valley, Texas 78745Rating: 4/5 (1 reviews)
Cuisine: Korean
Price range: $
Hours
- Tuesday - Friday
- 8:00 AM - 2:00 PM
- Saturday - Sunday
- 9:00 AM - 2:00 PM
Menu
- Kimchi Rice Bowl0
- Avocado and Turmeric Kraut Sourdough Toast0
- Family Recipe Vegan Kimchi0
- Turmeric Kraut0
- Sourdough Bagels0
- Sourdough Bialys0
- Sourdough Country Loaf0
- Sourdough Sandwich Loaf0
- Sourdough Focaccia0
- Yunnan Black Tea Kombucha0
- Shu Pu’er Tea Kombucha0
- Heirloom Turmeric Kombucha0
- Cat Springs Yaupon Kombucha0