Cha Cha Matcha – Japanese

This vibrant oasis celebrates the art of the leaf, where the rhythmic whisking of emerald powders transforms into velvety lattes and crisp, refreshing cold brews. The experience centers on a curated exploration of Japanese terroir, offering everything from the nutty, toasted depths of Hojicha to the rare, nuanced elegance of single cultivars like Asahi and Gokou. It is a stylish fusion of ancient tradition and modern energy, inviting guests to savor the complex, earthy brilliance of the finest ceremonial-grade blends in a bright and upbeat setting.

Rating: 4/5 (1 reviews)

Cuisine: Japanese

Price range: $