Cinque Terre – Italian
Transporting diners to the sun-drenched Italian Riviera, Cinque Terre captures the essence of the Mediterranean through an atmosphere of effortless coastal elegance and warm hospitality. The kitchen celebrates the sea’s bounty with briny local oysters and tender charred octopus, while rustic plates of creamy burrata paired with smoky speck and delicate beef carpaccio ground the experience in traditional, soul-warming flavors. Every meal becomes a leisurely celebration of the harvest, where the bright notes of organic greens and simmered garbanzo beans harmonize with the shared joy of an authentic, bountiful antipasto spread.
2001, Westlake Avenue, Seattle, WA, 981210Cuisine: Italian
Price range: $$
Hours
- Monday - Sunday
- 8:00 AM - 8:00 PM
Menu
- Premium Local Fresh Oysters - 5
- Grilled Mediterranean Octopus - 24
- Antipasto della Casa - 26
- Clams and Mussels - 25
- Cheese and Olive Selection - 20
- Calamaretti alla Piastra - 22
- Garbanzo Beans with Braised Kale - 12
- Speck and Burrata - 23
- Beef Carpaccio - 28
- Organic Mixed Green Salad - 14
- Lentil Puree Soup - 12
- Chopped Caesar Salad - 15
- Beet Salad - 16
- Casarecce al Pesto - 26
- Wild Boar Bucatini - 30
- Spaghetti all'Ortolana - 28
- Lasagna - 29
- Fettuccine ai Gamberi - 34
- Spaghetti con Polpettine - 28
- Pizza Margherita - 20
- Pizza Bianca - 24
- Pizza Melanzane - 21
- Pollo al Pesto Pizza - 23
- Prosciutto Pizza - 24
- Calabrese Pizza - 23
- Zuppa di Pesce - 44
- Steelhead Rainbow Trout - 36
- Polpo Mario - 38
- Chicken Cutlet Parmigiana - 31
- Petite Tender Steak - 41
- Calamarata al Pesce - 29
- Braised Short Ribs - 39
- Tiramisu - 13
- Lavender Citrus Panna Cotta - 12
- Profiteroles - 13
- Cannoli - 11
- Affogato - 11
- Gelato - 10
- Sorbet - 10
- Formaggi Board - 19
- Taittinger La Francaise Champagne (Glass) - 18
- Taittinger La Francaise Champagne (Bottle) - 72
- Featured Bottle of Wine - 29
- Featured Glass of Wine - 8.5
- Beer Pint - 6.95