Class on 38th – American
Perched with an air of urban sophistication, Class on 38th invites guests into a sleek sanctuary where the delicate artistry of Japanese-inspired small plates takes center stage. The air carries the enticing scent of charred octopus and miso-glazed wings, while the table fills with vibrant hamachi nikkei and silken chawanmushi that celebrate both culinary precision and soul. It is a destination where modern elegance meets the communal joy of shared bites, creating an evening defined by bold, coastal flavors and refined comfort.
West 38th Street, New York, New York 10018Rating: 4/5 (1 reviews)
Cuisine: American
Price range: $$
Hours
- Monday - Sunday
- 11:00 AM - 9:00 PM
Menu
- Oysters - 19
- Crudo - 24
- Kani Salad - 20
- Hamachi Nikkei - 20
- Chawanmushi - 14
- Tebasaki Miso - 16
- Monkfish Karaage - 21
- Truffle Chicken Dumplings - 18
- Yaki - Tori - 16
- Octopus Yaki - 24
- Hokkaido Uni Pasta - 34
- King Ebi Furai - 38
- Seared Hokkaido Scallop - 37
- Tori Kuwayaki - 30
- Buta Kakuni - 30
- Wagyu Strip Steak - 88
- Salmon Ikura Kamameshi - 32
- Unagi Foie Gras Donburi - 35
- Aona Gomae - 10
- Agedashi Tofu - 15
- Blistered Shishito Peppers - 13
- Miso Grilled Cabbage - 23
- Truffle Mushroom Kamameshi - 34
- GTS (Green Tea Sour) - 15
- Shiso High - 14
- Maracuyá - 15
- Pear - Ry - 15
- Ume - Groni - 16
- Sakura Highball - 19
- Snake potion #8 - 22
- Black Manhattan - 21
- Mirror Mirror - 20
- Tea Ceremony - 21
- Oolong Hi - Tea - 10
- V - GTS (Green Tea Sour) - 10
- Passion Libre - 11
- Yuzu & Matcha - 12
- Roger Goulart 'Gran Reserva', Cava, Spain, 2018 - 18
- Clarendelle Bordeaux Blanc, FR, 2022 - 17
- Jermann Pinot Grigio, IT, 2022 - 16
- Ken Forester Reserve Chenin Blanc, South Africa, 2023 - 15
- Talbott Estate Pinot Noir, Central Coast, CA, 2021 - 16
- Smith & Hook Cabernet Sauvignon, Central Coast, CA, 2021 - 16
- Argiano Non-Confunditur Super Tuscan, Tuscany, IT, 2021 - 17