Dame – Seafood
This spirited seafood sanctuary reimagines British coastal traditions with a sophisticated, modern edge, where the smoky aroma of grilled oysters and charred skewers mingles with the crisp saltiness of the sea. Velvet-soft scallops paired with bright kohlrabi offer a refreshing prelude to more indulgent comforts, like buttery crumpets draped in smoked whitefish or the definitive, golden-hued crunch of masterfully fried fish and chips. Every plate, from the spice-kissed kedgeree rice to the earthy depth of grilled cabbage with smoked mussels, celebrates the ocean’s bounty through a lens of refined nostalgia and bold, contemporary flair.
87, MacDougal Street, New York, NY, 100120Cuisine: Seafood
Price range: $$
Hours
- Monday - Sunday
- 8:00 AM - 8:00 PM
Menu
- Grilled Oysters - 5
- Squid & Scallion Skewers - 16
- Crumpet with Smoked Whitefish & Welsh Rarebit - 18
- Raw Scallops with Apple & Kohlrabi - 22
- Citrus Salad with Peekytoe Crab & Samphire - 25
- Tuna Tartare & Bottarga on Toast - 27
- Butter Beans with Chanterelles & Boquerones - 24
- Grilled Cabbage with Smoked Mussels & Horseradish - 26
- Fish & Chips - 32
- Kedgeree Rice with Grilled Red Prawns - 38
- Poached Cod with Lentils & Mushrooms - 38
- Skate Wing with Bacon, Parsley & Manila Clams - 38
- Proper English Chips - 14
- Sourdough Bread & Butter - 6
- Add Cantabrian Anchovies - 4
- Lemon Posset with Passionfruit - 14
- Sticky Toffee Pudding - 16
- Proper Pimm's Cup - 18
- A Cold Martini - 20
- Gin & Tonic - 17
- Spritz - 17
- A Little Hanky Panky - 20
- Negroni - 19
- Vieux Carré - 20
- Our Carajillo - 19
- Mas Candi, Corpinnat, Penedes, Xarel-lo ++ 2022 - 18
- Weingut Nusserhof, Bl.te.le, Trentino-Alto Adige, Blatterle 2022 - 18