Dominick's – Italian
Dominick’s captures the soulful essence of a classic Italian kitchen, where the air is thick with the intoxicating aroma of simmering marinara and fresh-baked focaccia. Candlelight flickers over plates of velvety handmade pasta and savory, herb-roasted meats, creating an atmosphere of old-world warmth that invites guests to linger over robust wines and lively conversation. It is a sanctuary of culinary tradition, where every meal feels like a celebratory homecoming shared among friends.
2335 Arthur Avenue, Bronx, 10458 +1-718 733-2807Rating: 4.5/5 (960 reviews)
Cuisine: Italian
Price range: $$
Hours
- Thursday - Saturday
- 12:00 PM - 9:00 PM
- Sunday
- 12:00 PM - 8:00 PM
Menu
- Salad For 1 - 5
- Antipasto For 1 - 8
- Stuffed Artichoke - 15
- Baked Clams (12) - 19
- Shrimp Oreganatti - 19
- Mussels Marinara - 15
- Soup Of The Day - 6
- Seafood Salad For 1 - 14
- Fried Calamari - 18
- Linguini Marinara - 12
- Linguini w/ Meatballs Or Sausage - 16
- Linguini w/ Garlic & Oil - 12
- Linguini w/ Shrimp - 22
- Linguini w/ Calamari - 20
- Linguini w/ Shrimp And Calamari - 22
- Linguini w/ White Clam Sauce - 18
- Linguini Alla Gianni - 23
- Ziti w/ Broccoli Rabe - 17
- Ziti w/ Broccoli Rabe & Sausage - 21
- Lasagna - 15
- Stuffed Shells - 13
- Manicotti - 13
- Ravioli - 13
- Cavatelli - 13
- Eggplant Rollatini - 16
- Beef Brociola - 20
- Pork Skin Braciola - 16
- Pasta Combo for 2 - 40
- Pasta Combo for 3 - 52
- Chicken Scarpariello - 18
- Chicken Cacciatore - 17
- Chicken w/ Potatoes - 17
- Chicken Rollatini - 18
- Chicken Marsala - 18
- Chicken Picatta - 18
- Chicken Francese - 18
- Chicken Parmigiana - 18
- Chicken Sorrentino - 19
- Veal w/ Potatoes - 19
- Flounder - 21
- Red Snapper - 25
- Zuppa di Pesce for 2 - 55
- Zuppa di Pesce for 3 - 78
- Broccoli Di Rabe - 9
- String Beans - 9
- Broccoli - 9
- Asparagus - 9