Duckfat – American

The air at Duckfat is thick with the irresistible, savory perfume of golden Belgian frites sizzling in their namesake rendered fat, drawing diners into a bustling space where indulgence is elevated to an art form. Beyond the legendary cones of truffle-scented fries, the kitchen turns out rustic treasures like velvety rabbit rillettes and crispy salt cod croquettes that celebrate the marriage of decadent technique and honest ingredients. It is a sanctuary of soul-warming comfort, where every dish is infused with a rich, artisanal depth that lingers long after the final bite.

Cuisine: American

Price range: $