Edelweiss – German (Note: While "German
Stepping into Edelweiss feels like entering a time-honored European smokehouse, where the savory perfume of cured meats and hardwood smoke hangs heavy in the air. Masterfully prepared charcuterie takes center stage, from the snap of spice-flecked andouille sausages to the delicate, melt-on-the-tongue richness of thinly sliced Black Forest ham. Every cut reflects a deep dedication to traditional butchery, offering a rustic and authentic experience that celebrates the robust flavors of perfectly seasoned beef and slow-cured meats.
3119 Southeast 12th Avenue, Portland OR 97202Rating: 5/5 (1 reviews)
Cuisine: German (Note: While "German
Price range: $
Hours
- Monday - Saturday
- 9:00 AM - 6:00 PM
Menu
- All Beef Bologna - 7.99
- All Beef Salami - 15
- All Beef Sausage - 7.99
- Andouille Sausage - 7.99
- Bacon - 8.99
- Barbecue Ham - 8.99
- Beef Top Round - 9.99
- Beer Sausage - 7.99
- Beer Ham - 8.99
- Black Forest Ham - 8.99
- Baking Powder - 3
- Butter Biscuit - 3.95
- Chocolate Pudding - 3.15
- Chopped Hazelnut - 2.39
- Country German Bread - 5
- Crusty German Bread - 5
- Dallmayr Prodomo Coffee - 9.35
- Dark Chocolate with Whole Hazelnuts - 3.95
- Ferrero Duplo - 10.99
- Hanuta - 11.95
- European Wine0
- European Beer0