Far-Out – American
Far-Out invites diners into a space where bold, imaginative flavors meet a refined Texas sensibility, transforming seasonal bounty into artful plates that bridge the gap between rustic comfort and modern elegance. The kitchen balances the bright, clean acidity of citrus-cured hiramasa against the earthy depth of pepper-braised pork shank and chili-rubbed heritage chicken, creating a sensory journey that celebrates local ingredients with global finesse. Every meal concludes on a high note of sophisticated sweetness, where textures of local sweet potato and crisp pear meringue offer a final, lingering taste of the restaurant’s adventurous spirit.
1906 South Haskell Avenue, 75223Rating: 4/5 (1 reviews)
Cuisine: American
Price range: $$
Hours
- Tuesday - Thursday
- 4:00 PM - 10:00 PM
- Friday - Saturday
- 5:00 PM - 2:00 AM
Menu
- Citrus Cured Hiramasa Crudo - 18
- Roasted Garlic White Bean Dip - 12
- Millbrook Chestnut Mushroom Croquette - 20
- Lemongrass Duck Confit Salad - 21
- Texas Sweet Potato Textures - 20
- Butternut Squash Milanese - 20
- Pepper Braised Pork Shank Cappelletti - 21
- Crispy Chili and Pecan Rubbed Heritage Chicken - 24
- Texas Chuck Flap - 28
- Texas Pear Meringue - 15
- Olive Oil Cake - 18
- Yes, Darling - 15
- Far Out Old Fashion - 15
- Boom Goes The Dynamite - 15
- Daniela From Puebla - 15
- No Capes - 15
- Butter Me Up - 15
- Mr Freeze - 15
- Lions Tail (Frozen) - 14
- Velvet Kashmire Rita (Frozen) - 14
- Lie To Me Once (Mocktail) - 12