Field & Vine – American
Field & Vine captures the rustic elegance of a harvest celebration, where the air is scented with the char of the wood grill and the bright, briny tang of fresh-shucked oysters. Guests linger over vibrant plates of yellowfin tuna tostadas and silken beef tartare, while seasonal treasures like roasted futsu squash and smoky grilled broccolini showcase a deep reverence for the land. This intimate sanctuary transforms farm-fresh ingredients into a communal feast that feels both sophisticated and soul-warming.
9, Sanborn Court0Cuisine: American
Price range: $$
Hours
- Tuesday - Saturday
- 5:00 PM - 8:45 PM
Menu
- Today's Oysters - 23
- Yellowfin Tuna Tostadas - 23
- Black Bass Crudo - 19
- Beef Tartare - 20
- Burrata - 19
- Chicory Salad - 18
- Grilled Peppers - 18
- Grilled Broccolini - 19
- Roasted Futsu Squash - 19
- Fried Green Tomatoes - 30
- Parisian Gnocchi - 32
- Wellfleet Clams - 31
- Grilled Swordfish - 38
- Smoked Pork & Garlic Sausage - 34
- House Pickles - 8
- Cheddar Scallion Cornbread - 14
- Gneiss Kôlsch0
- Bunker Brewing Machine Pilz0
- Remnant Brewing Dream Pop0
- Savoure Artisan Sodas0