Forage Kitchen – American
This inviting sanctuary celebrates the harmony of wholesome ingredients, where the golden glow of velvety butternut squash soup and the deep, savory warmth of house-made chili create an immediate sense of comfort. Vibrant Thai bowls offer a kaleidoscope of fresh textures alongside succulent beef meatballs, while the crisp, fermented sparkle of artisanal kombucha rounds out a dining experience rooted in natural vitality.
665, State Street, Madison, WI, 537030Cuisine: American
Price range: $
Hours
- Monday - Sunday
- 11:00 AM - 8:00 PM
Menu
- Thai Bowl - 12.5
- Forage Chili - 8.95
- Butternut Squash Soup - 6.5
- Beef Meatballs - 4
- Forage Kombucha - 4.5