Francie – French
Francie breathes new life into a historic limestone bank building, where the glow of an open kitchen and the plush comfort of leather banquettes invite guests into a space of sophisticated warmth. The air is rich with the aroma of crown-roasted duck and delicate buttery sauces, as traditional French techniques are reimagined with a bold, contemporary energy. Every detail converges to create a dining experience that feels both timelessly elegant and vibrantly current, making each visit feel like a celebratory escape.
134 Broadway, Brooklyn, 11249 11249 718-218-7572Rating: 4.4/5 (662 reviews)
Cuisine: French
Price range: $$$$
Menu
- Roman Army Sourdough - 12
- Crudités - 12
- Soufflé Cakes - 23
- Honeynut Squash Bomboloni - 23
- Duck Mortadella - 21
- Foie Gras Canelé - 15
- Trio Oysters - 15
- Half Dozen Oysters - 30
- Littleneck Clams (Small) - 14
- Littleneck Clams (Large) - 28
- Prawns (Small) - 24
- Prawns (Large) - 42
- Market Salad - 24
- Smoked Hamachi - 29
- Carpaccio - 32
- Duck Pithivier - 33
- Sweet Potato Sformato - 27
- Bucatini - 28
- Conchiglie - 30
- Fusilloni - 32
- Ravioli - 39
- Pappardelle - 34
- Casoncelli - 32
- Celeriac - 40
- Sole Tournedo - 45
- Colorado Lamb - 52
- Dry-Aged Crown of Duck - 148
- Prime Côte de Boeuf - 225