Frank – Italian
Frank serves as a soulful neighborhood retreat where the air is perfumed with the rich aroma of slow-simmered veal ragu and earthy wild mushrooms. Guests gather over rustic tables to share creamy burrata and vibrant antipasto before diving into hearty plates of silken pappardelle or tender, charred Tagliata Toscana. It is a place where the simplicity of fresh ingredients—from the bright snap of asparagus parmigiana to the comforting warmth of butternut squash soup—creates a dining experience that feels both timeless and deeply personal.
88, 2nd Avenue, 10003 +121242002020Cuisine: Italian
Price range: $$$$
Hours
- Monday - Thursday
- 10:30 AM - 1:00 AM
- Friday - Saturday
- 10:30 AM - 2:00 AM
- Sunday
- 10:30 AM - 12:00 AM
Menu
- Burrata Mozzarella - 31.95
- Black Kale Caesar Salad - 23.95
- Avocado Salad - 24.95
- Antipasto Italiano - 29.95
- Steamed Mussels - 24.95
- Butternut Squash Soup - 14.95
- Asparagus Parmigiana - 26.95
- Tagliata Toscana (Skirt Steak) - 31.95
- Pappardelle Veal Ragu - 32.95
- Tagliatelle Wild Mushrooms - 32.95
- Orecchiette Broccoli Rabe & Sausage - 31.95
- Chicken alla Parmigiana - 32.95
- Black Linguini with Calamari - 36.95
- Ravioli di Zucca - 34.95
- Lasagna Verde Bolognese - 29.95
- Branzino Livornese - 31.95
- Spinach Gnocchi Aglio D'orato - 32.95
- Spaghetti Garlic & Oil (Half Tray) - 104.75
- Spaghetti Garlic & Oil (Full Tray) - 209.5
- Penne Pomodoro (Half Tray) - 114.75
- Penne Pomodoro (Full Tray) - 229.5
- Spaghetti Limone (Half Tray) - 139.75
- Spaghetti Limone (Full Tray) - 279.5
- Spaghetti Broccoli & Olive Oil (Half Tray) - 119.75
- Spaghetti Broccoli & Olive Oil (Full Tray) - 239.5
- Rigatoni Ragu (Half Tray) - 124.75
- Rigatoni Ragu (Full Tray) - 249.5