Frank – American
Frank captures the soulful essence of American dining in a space defined by warm wood accents and the inviting hum of a bustling open kitchen. The kitchen breathes new life into classic comfort, pairing the smoky depth of the grill with vibrant, farm-fresh ingredients to create dishes that are as honest as they are indulgent. It is a place where the clink of craft cocktails and the glow of soft lighting set the stage for
88 2nd Avenue, 10003 +1-212-420-0202Rating: 4.3/5 (1030 reviews)
Cuisine: American
Price range: $$
Hours
- Monday - Thursday
- 10:30 AM - 1:00 AM
- Friday - Saturday
- 10:30 AM - 2:00 AM
- Sunday
- 10:30 AM - 12:00 AM
Menu
- Burrata Mozzarella Cheese
- Polipo Caldo
- Fresh shaved Fennel Salad
- Asparagus alla Parmigiana
- Rigatoni in Frank's Grandmother's Ragu
- Black Linguine with Calamari
- Butternut Squash Stuffed Tortelloni
- Fresh Handmade Tagliatelle
- Orecchiette with Broccoli Rabe and Sausage
- Butternut Ravioli in Brown Butter and Sage Sauce
- Handmade Pappardelle in Lamb Ragu Sauce
- Spinach Gnocchi in a Gorgonzola Cream Sauce
- Spaghetti Gricia
- Ricotta Spinach Ravioli
- Pan Seared Tuna with Pesto
- Roasted Rosemary Chicken
- Tagliata Toscana Seared Skirt Steak
- Pan Seared Brook Trout
- Seared Salmon with Brown Butter
- Sausage and Meatball Hero Sandwich