Friendly Nick's Butcher – Steakhouse
Friendly Nick's Butcher serves as a refined sanctuary for carnivores, where the deep, nutty aroma of 60-day dry-aged beef fills a space that balances neighborhood warmth with artisanal precision. The kitchen elevates the craft of the butcher into an art form, presenting everything from golden-crusted Beef Wellington to succulent Pekin duck in an atmosphere that celebrates the rich, bold flavors of perfectly prepared meats.
2601 S. Lemay Ave #4 Fort Collins, Co. 80525Rating: 3/5 (1 reviews)
Cuisine: Steakhouse
Price range: $$$
Hours
- Tuesday - Saturday
- 10:00 AM - 6:00 PM
Menu
- Tenderloin (Filet Mignon) - 44
- Rib Roast - 27
- Whiskey Sour Smoked Spiral Ham - 7
- 60 Day Dry Aged Rib Roast - 55
- 60 Day Dry Aged N.Y. Strip - 50
- Beef Wellington - 48.5
- Whole Pekin Duck - 10
- Bavette - 18.5
- Bistro Tender - 13.5
- Brisket - 13.25
- Chuck Eye Roll - 14.5
- Denver Steaks - 17.75
- Ground Beef 80/20 - 8.5
- NY Strip - 27.25
- Ribeye - 29.75
- Tenderloin - 46.25
- Pork Belly - 9.5
- Pork-erhouse - 9.5
- Rib Chops - 8.75
- Pork Shoulder - 8.5
- Whole or Half Chicken - 4.5
- Chicken Breast (Boneless/Skinless) - 9
- Chicken Thigh (Boneless/Skinless) - 9
- Andouille - 8.5
- Bratwurst (Nurnberg Style) - 8.5
- Jalapeno Cheddar Bratwurst - 9.75
- Pandawurst - 8.5
- Nick Sticks - 2.5
- Barbacoa - 14
- Baked Ziti - 9
- Pulled Pork - 15
- Beef Jerky - 4.25
- Bacon Burgers (2-pack) - 8
- 1/8 Beef Box - 600
- 1/4 Beef Package - 8.25