Glaze Teriyaki – Japanese

The sizzle of the open grill and the sweet, smoky aroma of caramelizing soy sauce define this bright, contemporary haunt where traditional Japanese comfort food gets a fresh, urban update. Succulent proteins are charred to perfection and draped in a glossy, house-made glaze, creating a harmonious balance of salt and sugar that pairs beautifully with crisp greens and fluffy white rice.

Rating: 4.4/5 (161 reviews)

Cuisine: Japanese

Price range: $