Green Street Smoked Meats – American

Tucked away down a cobblestone alley, this high-energy smokehouse greets guests with the intoxicating aroma of smoldering white oak and slow-rendered fat. Diners gather around communal tables under a canopy of twinkling string lights to feast on butcher-paper-lined trays piled high with salt-and-pepper crusted brisket, tender pork ribs, and succulent beef short ribs. It is a gritty yet soulful celebration of barbecue where the industrial-chic atmosphere feels as bold and smoky as the meat itself.

Cuisine: American

Price range: $$