Hill City Tap House & Bottle Shop – American
This sun-drenched gathering spot hums with the warmth of a neighborhood kitchen, where the aroma of griddled buttermilk flapjacks and savory scrapple invites a slow, indulgent start to the day. The kitchen celebrates heritage flavors through hearty plates of beef and beet hash and earthy buckwheat cakes glistening with honey, all served alongside buttery sourdough biscuits that taste of home. It is a soulful retreat where traditional morning comforts are elevated into a vibrant culinary experience, perfect for lingering over a second cup of coffee in a space that feels both nostalgic and refined.
5303 Rainier Avenue South, Seattle WA 98118Rating: 4/5 (1 reviews)
Cuisine: American
Price range: $
Hours
- Sunday - Friday
- 2:00 PM - 10:00 PM
- Saturday
- 1:00 PM - 10:00 PM
Menu
- Buttermilk Flapjacks - 8
- Hotcakes & Sausage - 9
- Buckwheat Cakes with Honey - 8
- Steel Cut Oatmeal - 8
- Sourdough Biscuits - 8
- Baked Eggs & Bacon - 11
- Oyster Omelet - 6
- Beef & Beet Hash - 11
- Grits & Strawberries - 9
- Scrapple Scramble - 9
- Clam Chowder - 6
- Lobster Bisque - 6
- Wood Fired Oysters - 6
- Pickled Pig's Feet - 7
- Corned Beef Sandwich - 10
- Wild Turkey Club - 11
- Brisket Sandwich - 13
- Bison Burger - 11
- Venison Burger - 13
- Smoked Trout - 11
- Pork Ribs - 9
- Artichoke & Spinach Dip - 8
- Mutton Stew - 13
- Wild Boar Shoulder - 15
- Whole Quails - 14
- Bison Prime Rib - 15
- Roasted Rabbit - 14
- Venison Loin - 16
- Black Butter Salmon - 16
- Grilled Lake Trout - 15
- Cactus Wine - 10
- Mule Skinner - 9
- Classic Sazerac - 11
- Champagne Flip - 13
- Sherry Sangaree - 10
- Snake Oil - 11
- Merlot - 12
- Pinot Noir - 13
- Chianti - 12
- Pinot Grigio - 13