Kame – Japanese
Soft, pillowy buns take center stage at this lively haunt, where steaming clouds of aroma carry the scent of melt-in-your-mouth braised pork and savory beef to eager diners. The experience is rounded out by the satisfying crunch of golden-fried karaage and delicate, pan-seared gyoza, while charred shishito peppers and sticky glazed ribs add layers of smoky, umami-rich depth to every shared table.
330 8th Avenue, New York, New York 10001Rating: 5/5 (1 reviews)
Cuisine: Japanese
Price range: $
Hours
- Monday - Sunday
- 11:00 AM - 9:00 PM
Menu
- Kakuni Bun - 7
- Gyu Bun (Beef Bun) - 7
- Impossible Meat Bun (Vegan) - 7
- Glazy Ribs - 14
- Homemade Gyoza - 12
- Homemade Vegan Gyoza - 12
- Karaage - 12
- Spicy Karaage - 13
- Takoyaki - 11
- Shishito Pepper - 10
- Kame Salad - 12
- Kimchi - 10
- Seaweed Salad - 10
- Spicy Cold Tofu - 11
- Tonkotsu Ramen - 19
- Spicy Tonkotsu Ramen - 20
- Beef Miso - 19
- Spicy Beef Miso - 20
- Salmon Miso Ramen - 21
- Spicy Salmon Miso Ramen - 22
- Shoyu Ramen - 19
- Spicy Shrimp Ramen - 23
- Shoyu Tofu Ramen (Vegan) - 19
- Spicy Vegan Miso Ramen - 21
- Kakuni Don - 19
- Gyu Don (Beef Don) - 19
- Gyu Curry (Beef Curry) - 20
- Chicken Karaage Curry Don - 20
- Salmon Curry - 21
- Salmon Don - 22
- Onsen Egg - 3
- Chashu Pork (1 pc) - 3
- Bamboo - 2
- Shitake - 2
- Corn - 2
- Scallion - 2
- Kikurage - 2
- Cilantro - 2
- Tofu - 2
- Impossible Meat Topping - 5
- Asahi Draft - 12
- Asahi Non-alcoholic beer - 10
- Orion - 10
- Sapporo - 10
- Echigo Koshihikari - 10
- Yuzu Beer - 12
- Matcha Beer - 12
- Hot Sake (Small) - 17
- Amabuki Cold-Cup Sake - 14
- Ichigo Cold-Cup Sake - 14