Kimura – Japanese
Kimura captures the spirited energy of a traditional izakaya, where the air is thick with the savory scent of golden-fried chicken karaage and the gentle steam from baskets of delicate shrimp shumai. Large, shareable platters of pan-seared pork gyoza and smoky, grilled beef tongue invite guests to linger over conversation in a warm, welcoming space that celebrates the heart of Japanese comfort food.
31, Saint Marks Place, New York, NY, 10003 +191790518640Cuisine: Japanese
Price range: $$$$
Hours
- Monday - Friday
- 12:00 PM - 3:30 PM, 5:00 PM - 11:30 PM
- Saturday - Sunday
- 12:00 PM - 11:30 PM
Menu
- Edamame (Half Tray) - 35
- Edamame (Full Tray) - 60
- Fried Chicken Karaage (Half Tray) - 40
- Fried Chicken Karaage (Full Tray) - 75
- Shrimp Shumai (Half Tray) - 40
- Shrimp Shumai (Full Tray) - 75
- Homemade Pork Gyoza (Half Tray) - 40
- Homemade Pork Gyoza (Full Tray) - 75
- Grilled Beef Tongue Slices (Half Tray) - 60
- Grilled Beef Tongue Slices (Full Tray) - 110
- Sushi Roll Platter (60pc) - 100
- Special Roll Platter (6 kinds) - 130
- Sashimi Platter (48pc) - 190
- Nigiri & Sushi Roll Platter - 180
- Edamame Tofu Salad (Half Tray) - 50
- Edamame Tofu Salad (Full Tray) - 90
- Salmon Avocado Salad (Half Tray) - 60
- Salmon Avocado Salad (Full Tray) - 115
- Chicken Skin Salad (Half Tray) - 55
- Chicken Skin Salad (Full Tray) - 105
- Appetizer Platter (Full Tray) - 95
- Chef's Omakase Special Appetizer Platter (Full Tray) - 140
- Seafood Kushiage (Half Tray) - 60
- Seafood Kushiage (Full Tray) - 115
- Meat Kushiage (Half Tray) - 60
- Meat Kushiage (Full Tray) - 115
- Vegetable Kushiage (Half Tray) - 50
- Vegetable Kushiage (Full Tray) - 90
- Combo Kushiage (Half Tray) - 60
- Combo Kushiage (Full Tray) - 115