Les Enfants de Bohème – French
This sun-drenched neighborhood bistro captures the soulful spirit of a Parisian corner, where the inviting aroma of bubbling Gruyère and garlic-herb butter drifts through a warm, unpretentious space. Diners linger over velvety duck liver mousse and briny oysters on the half shell, transitioning seamlessly from crisp garden salads to communal pots of mussels bathed in fragrant Dijon cream. Whether sharing a molten wheel of roasted Camembert or a classic bowl of French onion soup, every meal feels like a leisurely escape into the heart of bohemian cafe culture.
177, Henry Street +164647648430Cuisine: French
Price range: $$
Hours
- Sunday
- 10:00 AM - 12:05 AM, Mo, Tu 11:30 - 12:05 AM, We, Th 11:30 - 1:00 AM
- Friday
- 11:30 AM - 2:00 AM
- Saturday
- 10:00 AM - 2:00 AM
Menu
- Classic French Onion Soup - 11
- Escargot - 15
- Oysters on the Half Shell - 18
- Tartine of the Day - 17
- Roasted Camembert - 16
- House Duck Liver Mousse - 22
- Warm Artichoke Dip - 17
- Kale Caesar Salad - 16
- Garden Salad - 16
- Moules Dijonnaise - 24
- Farm-to-Table Duck - 34
- Grandmother Style Beef Carrots - 34
- Roasted Chicken - 28
- Canadian Salmon - 31
- Steak Frites - 35
- Bohemian Beef Burger - 23
- Salmon Burger - 22
- Roasted Fingerling Potatoes - 9
- Whipped Potatoes - 9
- Hand-Cut Pommes Frites - 9
- Brussels Sprouts with Lardons - 9
- Belgian Chocolate Mousse - 11
- Classic Crème Brûlée - 10
- Espresso - 3
- Cappuccino - 6
- Orange Juice - 6
- Kronembourg 1664 Lager - 8
- Pear Botanical Cocktail - 15