L'Oursin – French
L’Oursin transports diners to a spirited French bistro where the briny scent of freshly shucked oysters mingles with the comforting aroma of warm, crusty bread and cultured butter. The kitchen celebrates both the sea and the land through vibrant plates of raw albacore and delicate scallops alongside indulgent classics like escargots and velvet-smooth foie gras terrine. It is a place of effortless conviviality, where golden panisse and sizzling prawns are shared over glasses of wine in a space that feels both timeless and vibrantly modern.
1315, East Jefferson Street, WA0Cuisine: French
Price range: $$
Hours
- Monday - Sunday
- 5:00 PM - 10:00 PM
Menu
- Bread and Butter - 8
- Oysters - 3.5
- Little Fried Smelts - 14
- Panisse - 13
- Grilled Prawns - 25
- Raw Scallops - 24
- Raw Albacore Tuna - 24
- Escargots - 18
- Beef Tartare - 20
- Foie Gras Terrine - 20
- Parisian Gnocchi - 42
- Black Cod - 48
- Alsatian Chicken - 48
- Steak-Frites - 45
- Cassoulet - 50
- Cheese of the Moment - 12
- Housemade Ice Creams and Sorbets - 8
- Chocolate Mousse - 10
- Crème Brûlée - 12