Luca Cucina – Italian
Luca Cucina invites diners into a sun-drenched space where the comforting aroma of toasted garlic bread and slow-simmered broths fills the air. Vibrant, garden-fresh salads like the jewel-toned beet and classic Caprese offer a crisp, colorful counterpoint to steaming bowls of traditional Stracciatella and hearty minestrone. It is a sanctuary of simple, soul-warming flavors that celebrates the art of the starter, turning nourishing soups and crisp greens into a lingering, heartfelt dining experience.
Addison Street, Berkeley, California 94702Rating: 3/5 (1 reviews)
Cuisine: Italian
Price range: $
Hours
- Monday - Saturday
- 4:00 PM - 9:00 PM
Menu
- Minestrone Soup - 7
- Polenta Soup - 7
- Consommé Soup - 3.5
- Stracciatella Soup - 6.5
- Mista Salad - 7
- Caesar Salad - 10
- Beet Salad - 9.5
- Arugula Salad - 7.5
- Caprese Salad - 11
- Garlic Bread - 6
- Pomodoro - 10.5
- Bolognese - 18.5
- Vodka - 16
- Cardinale - 13
- Alfredo - 15
- Pesto - 17
- Carbonara - 18.5
- Butter and Cheese - 9.5
- Amatriciana - 18.5
- Puttanesca - 15
- Lasagna - 20
- Gnocchi - 16
- Lobster Ravioli - 24
- Ravioli - 16.5
- Tortellini - 16.5
- Eggplant Parmigiana - 17
- Chicken Milanese - 19
- Chicken Parmigiana - 21
- Chicken Piccata - 20
- Chicken Marsala - 20
- Chicken Liver Entree - 17
- Potatoes - 6
- Polenta Fritta - 6
- Vegetables - 6.5
- Homemade Meatballs (2) - 8.5
- Homemade Sausage - 8.5
- Half Pasta (Oil/Butter) - 5.5
- Half Pasta (Sauce) - 6.5
- Insalata Special - 12
- Pasta del Giorno - 20
- Chicken Mediterraneo - 21
- Fish del Giorno - 26
- Tiramisu - 8
- Cannoli - 7
- Gelato - 5
- Affogato - 7