Millennium – Vegan
This refined destination celebrates the artistry of the harvest, where sun-drenched gold beets and ruby grapefruit mingle in vibrant salads amidst an atmosphere of understated elegance. The air carries the enticing scent of grilled housemade focaccia and coriander-crusted oyster mushrooms, each dish meticulously crafted to elevate seasonal produce into a sophisticated sensory journey. From the satisfying crunch of Kennebec potatoes to the delicate layers of savory griddle cakes, every bite invites diners to rediscover the depth and complexity of garden-to-table craftsmanship.
5912 College Avenue, Oakland CA 94618Rating: 4/5 (1 reviews)
Cuisine: Vegan
Price range: $$
Hours
- Tuesday - Saturday
- 5:00 PM - 9:00 PM
- Sunday - Thursday
- 5:30 PM - 9:30 PM
- Friday - Saturday
- 5:30 PM - 10:30 PM
Menu
- House-Made Pickled Vegetables - 7
- Kennebec Potatoes - 10
- Grilled Housemade Focaccia - 6
- Seared Baby Carrots - 13
- Little Gem Salad - 16
- Gold Beet & Ruby Grapefruit Salad - 17
- Soup of the Moment - 11
- Scallion Griddle Cakes - 18
- Coriander & Arborio Crusted Oyster Mushrooms - 17
- Millennium Burger - 24
- Tandoori Tofu Paneer - 25
- Cornmeal Crusted Maitake Mushroom - 26
- Red Wine & Miso Glazed Lions Mane Mushroom - 28
- Sweet Potato-Masa Dumplings - 25
- Filipino Style BBQ Glazed Tempeh - 26
- Cherry Hazelnut Brownie - 15
- Almond Apple Tart - 15
- Sesame Cardamom Cake - 14