Mint – Indian
Mint transports guests to a world of aromatic wonder, where the warm glow of the dining room is matched by the deep, complex fragrances of hand-ground spices and simmering sauces. From the smoky char of the tandoor to the cooling, herbaceous finish of its signature dishes, the kitchen masterfully balances fiery heat with refreshing elegance to create a vivid tapestry of Indian flavors.
1, Ring Road West, Garden City, NY, 11530 +1-516-307-8677Rating: 3.8/5 (1178 reviews)
Cuisine: Indian
Price range: $$
Menu
- Assorted Vegetable Pakoras
- Vegetable Samosa
- Potli Samosa
- Kaju Roll
- Aloo Methi Tikki
- Paneer Mint Pakora
- Crispy Bhel
- Paneer Shaslik
- Cheese & Corn Roll
- Broccoli & Cheese Roll
- Mughlai Chicken Tikka
- Chicken Malai
- Jeera Chicken
- Mint Chicken Kabab
- Tandoori Chicken
- Achari Chicken
- Tangri Kabab
- VIP Chicken Chop
- Chicken Seekh
- Chicken Spring Roll
- Bellagio Pani Poori Fountain
- Papri Chaat
- Delhi Dahi Bhalla
- Aloo Tikki Channa
- Samosa Chaat with Channa
- Fruit & Aloo Chaat
- Pao Bhaaji
- Raj Kachori Chaat
- Khasta Kachori with Aloo Bhaji
- Dosa Live
- Murgh Nimbu
- Murgh Tawa Masala
- Murgh Achari
- Murgh Malai Kabab
- Murgh Jeera Kabab
- Murgh Kalmi Kabab
- Murgh Chappli Kabab
- Chicken Burger
- Chicken Pizza
- Murgh Kathi Roll
- Goat Nimbu Wala
- Goat Shammi Kabab
- Lamb Seekh Kabab
- Lamb Boti Kabab
- VIP Lamb Chops
- Lamb Katakat Kathi Roll
- Lamb Chappli Kabab
- Lamb Gyro
- Fish Amritsari
- Grilled Salmon
- Fish Fingers
- Crispy Chilly Fish
- Mint Special Fish Tilapia
- Fish Tempura
- Garlic Butter Shrimp
- Shrimp Tempura
- Spicy Shrimp Balchao
- Chilly Garlic Shrimp
- Hakka Chilly Chicken
- Chicken Schezwan
- Drums of Heaven
- Chicken Satay
- Chicken Spring Roll
- Chicken Dumplings
- Hakka Dry Chilly Lamb
- Dry Ginger Goat
- Mediterranean Station
- Mexican Station
- Sushi
- Italian Station
- Chinese Station
- Murgh Tikka Masala
- Murgh Chettinad
- Murgh Hyderabadi
- Murgh Kashmiri
- Murgh Jalfrezi
- Murgh Elaichi
- Murgh Makhmal-E-Zafrani
- Murgh Saag
- Murgh Methi
- Murgh Makhmali Kofta
- Gosht Elaichi Pasanda
- Gosht Vindaloo (spicy)
- Gosht Nargisi Kofta
- Gosht Keema Mattar
- Gosht Khara Masala
- Gosht Kolhapuri
- Gosht Do Piaza
- Gosht Achari
- Gosht Badami
- Gosht Kadai
- Bengali Fish Curry
- Kerala Fish Curry
- Meen Moilee Curry
- Goan Fish Curry
- Malabar Meen Curry
- Paneer Capsicum Masala
- Paneer Methi
- Paneer Bhujia with Mattar
- Paneer Kaju Phool Makhana
- Paneer Kali Mirch
- Paneer Korma
- Paneer Jalfrezi
- Paneer Makhani
- Paneer Lababadar
- Palak Paneer
- Makkai Kumbh Masala
- Bharvan Mirch
- Methi Malai Mattar
- Mushroom Mattar
- Vegetable Jalfrezi
- Sarson Ka Saag
- Vegetable Bhel (on Tawa)
- Vegetable Sabzi Tak-a-tak
- Dum Aloo Kashmiri
- Dum Aloo Masala
- Punj Ratni Dal
- Rajmah
- Lobhiah Mushroom
- Dal Makhani
- Channa Pindi
- Aloo Channa
- Kala Channa
- Dal Saag
- Baldi Dal