Myer's Bagel Bakery – American

The scent of wood smoke and toasted sesame fills the air as hand-rolled bagels are boiled in honey-sweetened water before being tossed into a roaring, stone-hearth oven. Long wooden peels slide golden-brown rings onto cooling racks, showcasing a traditional Montreal-style technique that results in a perfect balance of crackling crust and dense, chewy center. Whether slathered in rich cream cheese or enjoyed warm from a brown paper bag, these fire-kissed gems offer a rustic, comforting taste of artisanal craftsmanship in every bite.

Rating: 3/5 (1 reviews)

Cuisine: American

Price range: $