BBQ Ribs are a classic American dish featuring pork ribs slow-cooked in a barbecue sauce until tender and flavorful.
Preheat oven to 300°F (150°C).
Season ribs with salt, black pepper, paprika, garlic powder, and onion powder.
Place ribs on a baking sheet and cover with foil.
Bake for 2.5-3 hours until tender.
Mix barbecue sauce, apple cider vinegar, and brown sugar.
Brush ribs with sauce and grill for 10-15 minutes until caramelized.
Medium
4
None
American Cuisine
Non-Vegetarian
Rich in protein and flavor.
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