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Black Bean Burritos

Black Bean Burritos are a vegetarian Mexican dish made with black beans, rice, cheese, and vegetables wrapped in a tortilla.

Preparation

Step 1

Heat vegetable oil in a skillet and sauté onions and garlic until tender.

Step 2

Add black beans, corn, salt, and black pepper. Cook until heated through.

Step 3

Warm tortillas according to package instructions.

Step 4

Fill tortillas with rice, black bean mixture, cheese, tomatoes, and cilantro.

Step 5

Roll up burritos and serve with salsa and sour cream.

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image
imagePreparation time15 minutes
imageCooking time20 minutes
imageTotal time35 minutes
Dinner

Difficulty level

Easy

Dishes

4

Allergens

Dairy, Gluten

Cuisine

Mexican Cuisine

Diet type

Vegetarian

Nutrition facts

High in fiber and protein.

Ingredients

  • 2 cups cooked black beans
  • 1 cup cooked rice
  • 1 cup shredded cheese
  • 1 cup diced tomatoes
  • 1/2 cup corn kernels
  • 1/4 cup chopped cilantro
  • 8 flour tortillas
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 tbsp vegetable oil
  • Salt
  • Black pepper
  • Salsa and sour cream for serving
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