Cheeseburgers
Cheeseburgers are classic American sandwiches made with ground beef patties, melted cheese, and various toppings served in a hamburger bun.
Preparation
Step 1
Preheat grill or skillet to medium-high heat.
Step 2
Form ground beef into 4 patties and season with salt and black pepper.
Step 3
Cook patties on grill or skillet for 4-5 minutes per side, adding cheese slices during the last minute of cooking.
Step 4
Toast hamburger buns on grill or skillet until lightly browned.
Step 5
Assemble burgers with lettuce, tomato, onion, pickles, ketchup, and mustard.
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Preparation time10 minutes
Cooking time10 minutes
Total time20 minutesDinner
Difficulty level
Easy
Dishes
4
Allergens
Gluten, Dairy
Cuisine
American Cuisine
Diet type
Non-Vegetarian
Nutrition facts
High in protein and fat, customizable with various toppings.
Ingredients
- 500g ground beef
- 4 hamburger buns
- 4 slices cheddar cheese
- 1 tbsp olive oil
- Salt
- Black pepper
- Lettuce leaves
- Tomato slices
- Onion slices
- Pickles
- Ketchup and mustard
Coming soon from Chef.I – let’s cook together!