Chia Pudding
Chia Pudding is a healthy dessert or breakfast made with chia seeds soaked in milk or a milk alternative, resulting in a creamy, pudding-like texture.
Preparation
Step 1
In a bowl, combine chia seeds, almond milk, maple syrup, and vanilla extract.
Step 2
Stir well and refrigerate for at least 4 hours or overnight.
Step 3
Stir pudding before serving and top with fresh fruit and nuts.
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Dinner
Difficulty level
Easy
Dishes
2
Allergens
None
Cuisine
Global
Diet type
Vegan
Nutrition facts
High in fiber and omega-3 fatty acids, low in calories.
Ingredients
- 1/4 cup chia seeds
- 1 cup almond milk (or any milk of choice)
- 2 tbsp maple syrup or honey
- 1/2 tsp vanilla extract
- Fresh fruit and nuts for topping
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