Chia Pudding is a healthy dessert or breakfast made with chia seeds soaked in milk or a milk alternative, resulting in a creamy, pudding-like texture.
In a bowl, combine chia seeds, almond milk, maple syrup, and vanilla extract.
Stir well and refrigerate for at least 4 hours or overnight.
Stir pudding before serving and top with fresh fruit and nuts.
Easy
2
None
Global
Vegan
High in fiber and omega-3 fatty acids, low in calories.
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