Chicken Parmesan is a classic Italian-American dish featuring breaded and fried chicken breasts topped with marinara sauce and melted cheese.
Preheat oven to 375°F (190°C).
Season chicken breasts with salt and black pepper. Dredge in flour, then dip in beaten eggs, and coat with bread crumbs.
Heat olive oil in a skillet over medium heat. Fry chicken until golden brown on both sides.
Place fried chicken in a baking dish. Top each piece with marinara sauce and shredded mozzarella cheese.
Sprinkle with grated Parmesan cheese.
Bake for 20 minutes until cheese is melted and bubbly.
Medium
4
Gluten, Dairy, Eggs
Italian Cuisine, American Cuisine
Non-Vegetarian
Rich and cheesy, high in protein and fat.
© 2024 Chef.i All Rights Reserved | SEO By: SEO Simple LTD