Chicken Tetrazzini

Dinner

Chicken Tetrazzini is a creamy pasta dish made with chicken, mushrooms, and spaghetti in a rich cheese sauce, baked until bubbly.

Preparation

Step 1

Preheat oven to 375°F (190°C).

Step 2

Cook spaghetti according to package instructions. Drain and set aside.

Step 3

In a large skillet, melt butter over medium heat. Add onions, garlic, and mushrooms and cook until softened.

Step 4

Stir in flour and cook for 1 minute.

Step 5

Gradually add chicken broth and heavy cream, stirring constantly until sauce is thickened.

Step 6

Mix in shredded Parmesan cheese, salt, and black pepper.

Step 7

Combine sauce with cooked chicken and spaghetti. Transfer to a baking dish.

Step 8

Bake for 20-25 minutes, until top is golden and bubbly.

Preparation time20 minutes

Cooking time25 minutes

Total time45 minutes

Dinner

Difficulty level

Medium

Dishes

Allergens

Gluten, Dairy

Cuisine

American Cuisine

Diet type

Non-Vegetarian

Nutrition facts

Rich and creamy, high in protein and calories.

Ingredients

2 cups cooked chicken, cubed
8 oz spaghetti
1 cup mushrooms, sliced
1/2 cup chopped onions
2 cloves garlic, minced
1/4 cup butter
1/4 cup flour
2 cups chicken broth
1 cup heavy cream
1 cup shredded Parmesan cheese
1/4 cup chopped parsley
Salt
Black pepper

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