Corn Salad is a refreshing and versatile dish featuring sweet corn mixed with vegetables and a tangy dressing. Perfect as a side or light main dish.
In a large bowl, combine corn, cherry tomatoes, red bell pepper, red onion, and cilantro.
In a small bowl, whisk together lime juice, olive oil, salt, and black pepper.
Pour dressing over salad and toss to combine. Serve chilled or at room temperature.
Easy
4
None
American Cuisine
Vegetarian
Light and fresh, high in vitamins and fiber.
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