Cucumber Sandwiches
Dinner
Cucumber Sandwiches are light and refreshing tea sandwiches made with crisp cucumbers and a creamy spread, often served at afternoon tea or as a light snack.
Preparation
Step 1
In a bowl, mix cream cheese, mayonnaise, dill, salt, and black pepper.
Step 2
Spread mixture on one side of each bread slice.
Step 3
Layer cucumber slices evenly over half of the bread slices.
Step 4
Top with remaining bread slices, cut into triangles or fingers, and serve.
Share
Preparation time10 minutes
Cooking timeNo cooking required
Total time10 minutesDinner
Difficulty level
Easy
Dishes
4
Allergens
Dairy, Gluten
Cuisine
British Cuisine
Diet type
Vegetarian
Nutrition facts
Light and refreshing, low in calories.
Ingredients
- 8 slices white bread
- 1 cucumber, thinly sliced
- 4 oz cream cheese, softened
- 2 tbsp mayonnaise
- 1 tbsp fresh dill, chopped
- Salt
- Black pepper
Coming soon from Chef.I – let’s cook together!