Garlic Butter Shrimp

Dinner

Garlic Butter Shrimp is a quick and flavorful dish featuring shrimp cooked in a rich garlic butter sauce. It's perfect as a main course or a savory appetizer.

Preparation

Step 1

In a large skillet, melt butter over medium heat. Add minced garlic and cook until fragrant, about 1 minute.

Step 2

Add shrimp to the skillet and cook until pink and opaque, about 2-3 minutes per side.

Step 3

Pour in chicken broth and lemon juice. Stir to combine and cook for another 2 minutes.

Step 4

Season with salt and pepper. Sprinkle with chopped parsley before serving.

Preparation time5 minutes

Cooking time10 minutes

Total time15 minutes

Dinner

Difficulty level

Easy

Dishes

Allergens

Shellfish

Cuisine

American Cuisine

Diet type

Non-Vegetarian

Nutrition facts

Rich in protein and flavor, with a high butter content.

Ingredients

500g large shrimp, peeled and deveined
4 tbsp unsalted butter
4 cloves garlic, minced
1/4 cup chicken broth
1 tbsp lemon juice
2 tbsp chopped fresh parsley
Salt
Black pepper

Coming soon from Chef.I – let’s cook together!