Chef.I Logo

Garlic Shrimp

Garlic Shrimp is a simple and delicious dish made with shrimp cooked in a garlic-infused butter sauce. It's ideal for a quick meal or appetizer.

Preparation

Step 1

Melt butter in a large skillet over medium heat. Add minced garlic and cook until fragrant, about 1 minute.

Step 2

Add shrimp to the skillet and cook until pink and opaque, about 2-3 minutes per side.

Step 3

If using, pour in white wine and cook for another 2 minutes.

Step 4

Stir in lemon juice and season with salt and pepper.

Step 5

Garnish with chopped parsley before serving.

Share

image
imagePreparation time5 minutes
imageCooking time10 minutes
imageTotal time15 minutes
Dinner

Difficulty level

Easy

Dishes

4

Allergens

Shellfish

Cuisine

American Cuisine

Diet type

Non-Vegetarian

Nutrition facts

Rich in protein, with a garlic and butter flavor.

Ingredients

  • 500g large shrimp, peeled and deveined
  • 4 tbsp unsalted butter
  • 4 cloves garlic, minced
  • 1/4 cup white wine (optional)
  • 1 tbsp lemon juice
  • 2 tbsp chopped fresh parsley
  • Salt
  • Black pepper
Coming soon from Chef.I – let’s cook together!