Hush Puppies are deep-fried cornmeal fritters that are crispy on the outside and tender on the inside. They are a popular Southern side dish.
In a bowl, combine cornmeal, flour, sugar, baking powder, and salt.
In another bowl, whisk together milk and egg. Add to dry ingredients along with chopped onion.
Heat oil in a deep fryer or large skillet to 350°F (175°C).
Drop spoonfuls of batter into hot oil and fry until golden brown, about 3-4 minutes.
Drain on paper towels and serve warm.
Medium
12
Gluten, Dairy
Southern American
Vegetarian
Crispy and savory, high in calories and fat.
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