Jerk Chicken
Dinner
Jerk Chicken is a flavorful Caribbean dish marinated in a spicy jerk seasoning and grilled to perfection.
Preparation
Step 1
In a bowl, mix jerk seasoning, olive oil, lime juice, garlic, brown sugar, and scallions.
Step 2
Rub the mixture over the chicken thighs and season with salt and pepper.
Step 3
Grill chicken over medium heat for 25-30 minutes, or until cooked through, turning occasionally.
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Preparation time10 minutes
Cooking time30 minutes
Total time40 minutesDinner
Difficulty level
Medium
Dishes
4
Allergens
None
Cuisine
Caribbean Cuisine
Diet type
Non-Vegetarian
Nutrition facts
Spicy and flavorful, high in protein.
Ingredients
- 4 bone-in, skinless chicken thighs
- 2 tbsp jerk seasoning
- 2 tbsp olive oil
- 1 lime, juiced
- 2 garlic cloves, minced
- 1 tbsp brown sugar
- 1/4 cup chopped scallions
- Salt
- Black pepper
Coming soon from Chef.I – let’s cook together!