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Meatloaf

Meatloaf is a classic American dish made from ground meat mixed with breadcrumbs and seasonings, baked in a loaf shape.

Preparation

Step 1

Preheat oven to 350°F (175°C).

Step 2

In a bowl, combine ground beef, ground pork, breadcrumbs, milk, egg, onion, garlic, ketchup, salt, pepper, and thyme.

Step 3

Mix until well combined and shape into a loaf.

Step 4

Place in a baking dish and bake for 1 hour, until cooked through.

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image
imagePreparation time15 minutes
imageCooking time1 hour
imageTotal time1 hour 15 minutes
Dinner

Difficulty level

Easy

Dishes

6

Allergens

Dairy, Gluten

Cuisine

American Cuisine

Diet type

Non-Vegetarian

Nutrition facts

Savory and satisfying, with a comforting texture.

Ingredients

  • 1 lb ground beef
  • 1/2 lb ground pork
  • 1 cup breadcrumbs
  • 1/2 cup milk
  • 1 egg
  • 1/2 onion, finely chopped
  • 2 cloves garlic, minced
  • 1/2 cup ketchup
  • Salt
  • Black pepper
  • 1 tsp dried thyme
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